2015 Changgyeonggung Spring Night Special Tour Guide

Here is a guide to the 2015 Changgyeonggung Spring Night Special View. (See Attachment)

관람 Viewing period: May 2nd (Sat) to May 14th (Thu) / May 11th (Mon) Closed date

예매 Reservation period: From 14:00 on April 23, 2015 (Thursday)

관람 Viewing time: 19:00-22:00 (Admission deadline: 21:00)

관람 Viewing range: Honghwamun, Myeongjeongjeon, Tongmyeongjeon, Chundangji, and Daegreenhouse areas

관람 Number of visitors: 2,200 people per day (Internet & phone reservation: 2,050 people, site: 150 people), up to two tickets per person can be purchased

※ Details

- Public: 2,050 sheets (Internet reservation / auction, interpark)

* General public cannot purchase on-site (Internet reservation only)

- Elderly: 50 sheets (phone reservation), 50 sheets (on-site sales)

- Foreigner: 100 sheets (on-site edition)Every)

예매 How to make a reservation

- Auction ticket (http://ticket.auction.co.kr , general public)

- Interpark tickets (http://ticket.interpark.com , general public) (available on mobile apps), phone reservations (1544-1555, senior citizens aged 65 or older)

※ In order to prevent the distribution of illegal tickets such as scalps, we will check the identity of the person who made the reservation when receiving the reservation ticket, so please bring the ID card under the name of the reservation.

관람 Admission fee: Admission fee: KRW 1,000

※ Persons eligible for free viewing [No ticket purchase required: Be sure to bring materials (related identification cards, etc.) to prove the relevant matters]

- Infants under the age of 6 (affiliated parents paid, pre-booking required)

- Grade 1 national merit and Grade 1 to 3 persons with disabilities (free of charge for one companion)

- Grade 2 or below for persons of national merit and Grade 4 or below for persons with disabilities (free for persons with disabilities, advance reservation is required for companions)

(For persons of national merit and persons with disabilities, 50 people, including one companion, enter on a first-come, first-served basis per day.)